Welcome to Pacific Fish Grill
This is how you are greeted when you come into our welcoming, caring, dependable, high-energy and fun casual restaurants. We promise to do whatever it takes to serve high-quality food and beverages to every guest consistently. We never forget that each person has a choice in where to dine and we feel privileged each time you choose PFG. Welcome!
We are glad you are here
We hope you have fun enjoying items that run the coast from the Pacific Northwest down to Baja California. In addition to fish and seafood, we serve healthy chicken, steak and vegetarian favorites. There’s a fresh reward for every taste and mood.
READ ALSO
Is Salmon Considered Seafood? The Definitive Answer
Can You Eat Atlantic Salmon Raw? The Dangers of Eating Undercooked Atlantic Salmon
Does Salmon Have Blood? All You Need To Know
Atlantic Salmon vs. Pacific Salmon: Exploring the Different
What Color Should Cooked Salmon Be? Complete Guide to Cooked Salmon Color
The Real Difference Between Fresh Salmon vs. Frozen Salmon
Is Faroe Islands Salmon Safe to Eat? Health Benefits of Eating Faroe Island Salmon
Is Frozen Salmon Healthy as Fresh? (The FACTs)
Is Norwegian Salmon Safe to Eat? Health Benefits of Eating Norwegian Farmed Salmon
Keta vs. Sockeye Salmon – What’s the Difference?
Steelhead Trout vs. Salmon: What’s the Difference?
How Long to Bake Salmon at 425: Cooking Time and Temperature Tips
How Much Salmon per Person? The Recommended Serving Size
Nutritional Breakdown of Salmon Sashimi. A Guide to Eating Healthy
How Long Does Canned Salmon Last? Tips for Properly Storing Canned Salmon
Is Costco Salmon Safe to Eat Raw? Facts You Need to Know
What Does Raw Salmon Taste Like? A Distinctive Taste Experience
Can You Eat Frozen Salmon Raw? Discover the Truth Here!
How Long Can Salmon Sit Out? Safe Tips for Storing Your Fish
Can You Eat Canned Salmon Raw? Discover the Truth Here!
How Long to Bake Salmon at 400°F: Cooking Tips and Tricks
How Long to Bake Salmon at 450 in The Oven? Step-by-Step Guide
How Many Calories Are in Raw Atlantic Farmed Salmon?
How Long To Bake Chicken Breast At 400? Tips and Tricks
How to Cure Salmon at Home for Sushi and Sashimi: A Step-by-Step Guide
How to Cut Salmon Sushi Fillets with Flawless Precision
How to Reheat Salmon in an Air Fryer: Step-by-Step Guide
How to Take Skin Off Salmon Like a Pro: Tips and Techniques
Is Salmon High in Histamine? The Ultimate Guide
How Many Calories Are in Salmon Patties?
How Many Calories Are in Baked Salmon?
How Much Protein in 8 Oz Salmon Filet?
How Much Salmon Can You Eat in A Week?
How to Tell if Smoked Salmon Is Bad: Use Your Senses
Is Salmon Good for Acid Reflux? The Science Behind It
What Color Is Salmon Naturally?
What Is a Salmon Skin Roll? Everything You Need to Know
Can You Refreeze Salmon? The Ultimate Guide To Food Safety
Can You Deep Fry Salmon? A Comprehensive Guide To Getting It Right
Can You Defrost Salmon In The Microwave?
How Many Calories in A Salmon Roll?
Can You Eat Vacuum Packed Salmon After Use By Date?
Can Frozen Salmon Go Bad? Here’s What You Need To Know
What Does Smoked Salmon Taste Like? A Flavorful Experience
The Best Cheeses For Smoked Salmon
What to Serve with Salmon Patties?
What Does Bad Salmon Taste Like? All About Taste
Why The Copper River Salmon Count Is Important For Sustainable Fishing Practices?
Copper River Salmon Season 2023: Everything You Need To Know
Can Salmon Be Pink In The Middle?
Where to Buy Salmon Roe? Guide For Fresh And Delicious Salmon Roe
How To Cook Copper River Salmon In The Oven For An Irresistible Dish?
What Is Sushi-Grade Salmon? Quality Standards And Guidelines
Can You Bake Salmon at 450ºF: A Quick and Easy Cooking Method
Where To Buy Sushi Grade Salmon?
Salmon Burger Toppings: What to Put on Salmon Burger?
Mouth-watering Salmon Toppings To Try Today
Farm Raised Vs. Wild Caught Salmon: Which Is Better For Your Health?
Halibut Vs. Salmon Taste: Which Is Sweet And Mild?
Frozen Salmon Vs. Fresh Salmon Showdown: Results Reveal Surprising Findings
How Long Do You Deep Fry Salmon?
The Shelf Life of Sashimi: How Long Does Sashimi Last?
Perfect Timing: How Long Should Salmon Bake At 375 Degrees?
How Long Can Salmon Be Frozen?
Can Babies Eat Salmon? The Answer May Surprise You
Can Raw Salmon Make You Sick? Risks and Dangers Explored
Can Salmon Be Frozen Without Compromising Quality?
Can You Freeze Sashimi? The Definitive Answer
Does Freezing Salmon Kill Parasites?
Is Sockeye Salmon High In Mercury?
The Truth About Breakfast: Is Salmon Good For Breakfast?
How to Cook Frozen Salmon in The Air Fryer: A Step-By-Step Guide
Keeping It Safe: How To Thaw Frozen Salmon without Spoiling?
How to Eat Raw Salmon? What You Need to Know
Grilled Salmon with Plum-Basil Relish: How To Eat Salmon You Must Try
How to Store Salmon in The Freezer: A Step-By-Step Guide
Master the Art: How To Cut a Salmon Steak the Right Way
What Are Young Salmon Called? Exploring the Terminology
Faroe Island Salmon Nutrition: Packed with Omega-3 Fatty Acids and B Vitamins
Why Is Copper River Salmon so Expensive? Analysis and Explanation
What Is the Flesh Side of Salmon?
Ora King Salmon Nutrition: Rich in Vitamins and Essential Minerals
Quick and Easy Brown Sugar Honey Glazed Salmon Recipe
Discover How to Prepare Teriyaki Salmon Rice Bowl at Home
Cooking Frozen Salmon the Easy Way: Quick Tips and Tricks
Is It Safe to Eat Salmon Skin? A Guide to the Facts
Baking Teriyaki Salmon in the Oven: Tips and Tricks for Perfect Results Every Time
How to Know When Your Salmon is Done: The Instant Read Thermometer
Crispy Salmon Skin: A Source of Omega-3 and Vitamin D
What Veggies Go with Salmon? Discover the Best Summer Veggies to Pair with Salmon
10 Best Salmon Toppings Ideas for Creative and Delicious Meals
How Long to Broil Salmon with Skin: Achieving Perfectly Cooked Fish Every Time
How to Broil Salmon with Skin: Tips and Tricks for Perfect Results
A Quick and Easy Creamy Herb and Garlic Salmon Sauce Recipe
Grilled Salmon with Skin On: A Step-By-Step Guide
The Best Seasoning for Salmon: A Recipe You Won’t Want to Miss
