Welcome to Pacific Fish Grill

This is how you are greeted when you come into our welcoming, caring, dependable, high-energy and fun casual restaurants. We promise to do whatever it takes to serve high-quality food and beverages to every guest consistently. We never forget that each person has a choice in where to dine and we feel privileged each time you choose PFG.  Welcome!

We are glad you are here
We hope you have fun enjoying items that run the coast from the Pacific Northwest down to Baja California. In addition to fish and seafood, we serve healthy chicken, steak and vegetarian favorites. There’s a fresh reward for every taste and mood.


Is Salmon Considered Seafood? The Definitive Answer

Can You Eat Atlantic Salmon Raw? The Dangers of Eating Undercooked Atlantic Salmon

Does Salmon Have Blood? All You Need To Know

Atlantic Salmon vs. Pacific Salmon: Exploring the Different

What Color Should Cooked Salmon Be? Complete Guide to Cooked Salmon Color

The Real Difference Between Fresh Salmon vs. Frozen Salmon

Is Faroe Islands Salmon Safe to Eat? Health Benefits of Eating Faroe Island Salmon

Is Frozen Salmon Healthy as Fresh? (The FACTs)

Is Norwegian Salmon Safe to Eat? Health Benefits of Eating Norwegian Farmed Salmon

Keta vs. Sockeye Salmon – What’s the Difference?

Steelhead Trout vs. Salmon: What’s the Difference?

How Long to Bake Salmon at 425: Cooking Time and Temperature Tips

How Much Salmon per Person? The Recommended Serving Size

Nutritional Breakdown of Salmon Sashimi. A Guide to Eating Healthy

How Long Does Canned Salmon Last? Tips for Properly Storing Canned Salmon

Is Costco Salmon Safe to Eat Raw? Facts You Need to Know

What Does Raw Salmon Taste Like? A Distinctive Taste Experience